A friend brought it, or I couldn&#39;t find this, it seemed to be in Huimin Street. Very, very, very difficult to park. But the taste is really very, very, good. Spicy chicken feet are a signature dish, every table must be ordered. When I tasted it, I packed a copy. The chicken feet are very delicious, the side dishes are very regular, it is konjac potato bean skin and fungus, the dishes are solid, it is very spicy, you can eat spicy really don&#39;t miss it. Spicy fried flowers are also good, sweet and salty spicy are moderate, the flowers are fresh, each is open. Roasted beef tendon is also fried chicken taste, very characteristic. Basically, each tastes good.

YU GU MA LA CHAO JI ZHAO

Ankang&#39;s steamed noodles are more famous, so I came to try it. The store&#39;s signboard is obvious, easy to find, bigger than other steamed noodles. Ordered a small portion of steamed noodles, beef meat sandwiches, a bowl of millet porridge. The steamed noodles are poured with oil and spicy seeds and hemp sauce. The taste is glutinous. It would be better if you can have more vinegar. Beef meat sandwich is salty and light, meat is better than expected, not bad.

I am in Ankang, welcome friends from all over the country to Ankang often, feel the fireworks of this small town in southern Shaanxi~ #local specialty snacks #ankang food #Aite your meal and take you to eat

A bit Weihai seafood, this place can have this store, it is not easy, like it.

This hot pot restaurant is located in the food distribution street in Hanbin District. Not far from the Doudou Aunt, there is no need to grab the domineering lo-wei store that opens its mouth and tells the price. There are also particularly refreshing beef bubble dumplings, rice noodles &amp; middot. &amp;middot. &amp;middot. First of all, this store is quite affordable. If it is not empty, it is recommended to order a la carte. The dishes can&#39;t be finished at all. There is close to a catty of beef in the pot, and a catty of yak beef. I like the hot pot on Ankang because it is similar to the red oil of Sichuan hot pot. But it&#39;s not so hot. And the dishes cooked are also very fresh, the potatoes eaten are not astringent, the service of the merchant is also very good, and they also actively recommend the beer in their store, which is very comfortable to drink.

It was very lively when the meal was served, everyone sat at the table, it was clean. High-quality lamb is soaked, the lamb is very fresh, the lamb is large and delicious. The smaller the wonton, the more delicious, the fuller the soup, the taste is very good.

I know that Ankang is much more delicious, but I don&#39;t know how it is so glazed! (A few photos after the detailed guide to view the picture) ran to southern Shaanxi and arrived at the small town of Ankang by the Han River. 1. The positioning of the steamed noodles: Gulou Street, Old Town, Hanbin District consumption: small portions of 6 yuan, medium portions of 8 yuan, large portions of 10 yuan, the steamed noodles in the pasta and ingredients have their own unique features, the noodles are very glutinous, and the juice is also very elegant. The sauce is made from raw vinegar and peppers, cinnamon, soy sauce, large oysters, octagonal and other 10 kinds of seasonings, cooked in different proportions for several hours. The taste is not the acid that hits the taste buds directly, but is more reserved, more layered and aftertaste. 2. Hanshui Xiaochutu Restaurant positioning: Per capita consumption next to the Xinghua Yongchang Building Materials Market on Yucai Road, Hanbin District: 40 yuan Hanshui Xiaochutu Restaurant is a small restaurant on the edge of the city, and the Ankang Museum is across the Han River, and it is very close to the Xijin Hanjiang Bridge in the west of Ankang City. According to the proprietress&#39;s push Recommended, we ordered the town store treasure special winter melon, potato stew fried bacon and hot and sour Hanyin tofu towel. The best thing is the hot and sour tofu towel from Ankang Hanyin County. 3. Jinzhou Food (Yucai Road Store) positioning: Hanbin District Yucai Road per capita consumption: 50 yuan Jinzhou Food is Ankang very famous Shaanxi cuisine chain catering, in Ankang City area opened 9 stores, Pingli County opened a store, Xi&#39;an High-tech Zone opened a store. We were going to the &quot;Party School Road Store&quot;, which is the most popular online. However, after arriving, we found that the store was receiving a banquet and there was no seat to receive individual guests. One is difficult to find, the money is rolling, fortunately, there are many branches, we ran to the &quot;Yucai Road Store&quot;, this one also has people to eat, but the scale is relatively small, finally gave us &quot;yun&quot; out of a table. 4. Ankang eats food in Jinzhou, and can eat representative dishes in Ankang counties, such as Ziyang steamed pots, Zhenping potatoes, pork trotters (la rows), and chickens rich in bamboo shoots. We ordered chickens rich in bamboo shoots, hot and sour konjac silk, and ordered a pot of &quot;fish soup and bamboo shoots rice&quot; according to the store&#39;s recommendation. The most amazing thing about hot and sour konjac silk is the &quot;fish soup cured rice&quot;, and the small rice cooker is served directly on the table, and the aroma of sausage and bacon is rushed over. The service staff mixed the rice on the spot 5. Positioning of the small stone stew pot fish Ankang flagship store: Hanbin District China Dragon Boat Cultural Park second per capita consumption: 80 yuan to the Han Riverside &quot;one river clear water for Beijing and Tianjin&quot;, how can you not taste Han water fish 6, The &quot;Xichengfang&quot; and &quot;Dragon Boat Culture Park&quot; on the Han Riverside of Ankang are both good places to eat fish. We chose the small stone pot fish that opened in the &quot;Dragon Boat Culture Park&quot; this time. 7. Gulou West Street Snack Positioning: Per capita consumption at Gulou West Street in Hanbin District: 20 yuan to eat support is called &quot;Drum Tower Morning Market&quot;. Across the road is Gulou East Street, also known as &quot;Drum Tower Night Market&quot;. Big stuffed beef stew, beef rice noodles, spicy noodles, lamb patties, oil cakes, mixed soup, hot and sour noodles, cabbage cakes, vegetable sandwiches, braised egg sausage sandwiches, etc., dazzling. Huangjia steamed noodles and Yuanjia steamed noodles are nearby. What restaurants and foods are delicious in Ankang, welcome to leave a message and comment~#Shaanxi Ankang #Xi&#39;an Surrounding Tour #Shaanxi Ankang #Locally Only Eat Food #Food Xunweihui

朋友带去的，要不自己还实在找不到这，在回民街里面好像。十分，特别，特别难停车。可是味道确实十分，十分，不错。麻辣鸡爪是招牌菜，每桌必点。入味到走的时候还打包了一份。鸡爪很趴很美味，配菜很常规，是魔芋土豆豆皮和木耳，菜量扎实，就是非常辣，能吃辣真的不要错过。辣炒花蛤也不错，甜咸辣都适中，花蛤新鲜，每个都是开口的。烤牛筋也炒鸡入味，很有特点。基本上每个都入味。

喻家麻辣炒鸡爪，木有想到炒鸡爪也能这么好吃。

Yujia spicy fried chicken feet, wood has thought that fried chicken feet can be so delicious.

太好吃了，鸡爪一抿就化，以前是一个整鸡爪，后来一半，现在有的分3半了，超级辣，里面辣椒越来越多，配菜也没以前多了，但是味道如一。

It&rsquo;s so delicious, the chicken feet will be turned into a lump. It used to be a whole chicken feet. Later, half of it, now some are divided into 3 and a half. It&rsquo;s super spicy. There are more and more peppers in it. The side dishes are not as much as before, but the taste is the same.

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